Selamat Datang

Bhima's Warung unites decades of exploration of the unique flavours of Asian cuisine, and a long apprenticeship in the techniques of modern and classical French culinary art to create amazingly original food... and we've been doing it at 262 King Street North in Waterloo since 1994.

Current Menu

... then he went to the kitchen, the place he liked the most; being an expert cook himself Dhaumya knew the gargantuan appetite of Bhima and had kept a copious meal ready

soupy's oysters nobody loves these more than our neighbour soupy campbell! large fanny bay oyster topped with minced chicken, crab, glass noodles and fresh herbs, baked and covered in red curry @$8
cha siu bao lobster "roll" on steamed bao bun with shaved vegetables and Herrles berry nuoc cham $20
***gado-gado indonesian 'salad' of boiled potato, cabbage and seasonal beg with tofu, egg and krupuk covered with spicy warm peanut sauce $14
***som tom spicy, sour, salty northern thai green papaya salad $14
***goi cuon seasonal vegetables wrapped in rice paper with vegetarian ‘nuoc cham’ $14
hoi ma laeng p.e.i mussels steamed in lemongrass, jalepenos, thai basil, nam plaa… with grilled banana bread $19
bahn bao foie gras potstickers, and peanut nam jim $21
cha gio …and from the forbidden purple city on the perfume river, minced pork, crab and shrimp, wrapped in fresh rice paper $18
***rujak singapore style rujak… apple, pear, radish, cucumber, yogourt sweet tam, peanuts and coriander $14
salmon som tom rolls cured salmon rolled in som tom salad $16

... the old wrestler turned to bhima, "you know, when you're eating you mustn't hear bad news, it spoils your appetite." "my appetite is quite good. it will digest all news, good and bad."

***bakmie goreng di bawah bebek bule seared muscovy duck breast onto of a wack of warung fried egg noodles, with the chiang mai curry $39
***nasi campur an indonesian classic! mixed plate of gulai ayam( curry chicken) rendang biri (sumatran lamb) sate lilit (mince fish and grated coconut) (sambal buncis) jackfruit curry, spicy green beans, (sambal hijau telur) green chili sambal and boiled egg (gulai nangka) and (sambal tomat) tomato sambal. Served with steamed rice $46
pad ped surf and turf beef tendrloin slivers and tiger shrimp jump fried with mushrooms, snake beans and selected vegetables and hopped up in a '#$%^%*!! hot bhima's curry $39
***nasi goreng Indonesian fried rice topped with egg $22
bistik gaeng ped keaw won rob brady’s pei grass fed beef tenderloin, taro mash, tempura vegetable, green curry $29
laksa bhima grilled tiger shrimp and fish, tempura sea scallop, and mussels in a spicy coconut, lemongrass, kunyit daun jeruk, served with jasmine rice $42
pok pok half a chicken marinated and fried in a Vietnamese caramel with pickles and buttery mash potatoes $36
ikan goreng sambal bawangBalinese whole sea bass rubbed with turmeric, pan fried in peanut oil, lemongrass and lime sambal, sticky rice, roasted beets and brussel sprouts, fried eggplant $36
***guay toew moo-poo fried rice noodle and crab, half rack of smoked ribs in beer and hoison sauce $36
*** can be prepared vegetarian


a.b.c. traditional and refreshing Asian 'sundae' seasonal sorbet and ice cream with saffron and butterfly pea flower pearls, syrups, beans, corn, nuts etc... $12.95

warm white chocolate bread pudding served with ice cream and seasonal garnishes…$14

deep fried bananas with ice cream and seasonal garnishes… $14